Gluten-Free Belgian beers made from gluten-free ingredients: millet, sorghum, buckwheat, and rice - as well as hops, water, and yeast.
Green's beers have been brewed in Lochristi, Belgium at the highly-respected DeProef Brewery since 2004. Inspired by strong European beers and developed to a closely guarded secret recipe, these specialty beers are brewed with a full body, crisp taste and a refreshing flavor, losing none of the taste but all of the allergens. Green's Beers are suitable for both Vegetarian and Vegan diets.
Green's beers are made from gluten-free ingredients and DO NOT contain any of the following allergens or products thereof: Gluten, Crustaceans, Eggs, Fish, Peanuts, Soybeans, Milk, Lactose, Nuts, Celery, Mustard, Sesame seeds, Sulfur dioxide nor Sulfites.
View all our beers by country, brewery and by style in this easy-to-follow brochure .
Green's Gluten-Free Beers
Bracingly floral and hoppy.
Light-bodied, crisp, clean golden lager.
Amber-brown; inviting and caramelly.
Deep brown; sprightly conditioning.
Rich golden color, strong and smooth.
- India Pale Ale
- Enterprise Dry-Hopped Lager
- Discovery Amber Ale
- Endeavour Dubbel Ale
- Quest Tripel Ale
- Green's Gluten-Free product sheet
Merchant du Vin Corporation
119 1st Ave. So.
Seattle, WA 98104-3471
Phone: (253) 656-0320
Fax: (206) 402-4792