The History of Pomme

Long before hops were common in most beers, various fruits and herbs were used to season beers. The clean, bright aroma and flavor of apples melds beautifully with the complex tartness of lambic. The pronunciation in English is "PUM."

Taste

Smooth, light body with the fresh flavor of real apples and a light green-apple tartness. Style—Apple Lambic. Color—Glowing Gold .

Serving Suggestion

Perfect with rich cream sauces, hearty soups, aromatic cheeses and spicy cuisine - supremely refreshing. Serve at 38-41 °F in flute-shaped Lambic glass.

Product Sizes and Quantities

• 12.0 ounce (355 ml) bottles / 12 per case
• 25.4 ounce (750 ml) ounce bottles / 12 per case

Stats

ABV: 3.5% - OG: 1.061 - IBU: 12